12 Days of Recipes: Whole Roasted Daurade
Enjoy your daurade with a flourish, channeling that Salt Bae energy! This simple yet luxurious presentation is perfect for a memorable dining experience.
Enjoy your daurade with a flourish, channeling that Salt Bae energy! This simple yet luxurious presentation is perfect for a memorable dining experience.
Don’t blame us but some have described our carabineros as better than lobster… Try this luxury plated recipe and let us know what you think!
This recipe originates from our partnership with Now You’re Cooking, Midcoast Maine’s Premier Cookware Store. Check out their selection for high-quality, reasonably-priced kitchen products for every home chef. We love this recipe because it showcases our famous diver scallops and...
Every true seafood lover needs a go-to bouillabaisse recipe. Consider this a proficient to expert level stock that pairs lusciously with a variety of fish and shellfish. Cook this for a hot winter meal or store in the freezer for...
Uni is our most popular product and for good reason. The cold Maine waters produce bright, creamy, and delectable tongues that melt in your mouth.
Savory lovers, stop here: this recipe makes use of luxurious truffles, succulent lobster meat, and plenty of butter.
Order your lobster meat and gather your friends because September 25th is National Lobster Roll Day. In honor of this momentous day, let’s dive into a simple, traditional Maine lobster roll recipe, with room for elevation. After all, Maine lobster...