How to prepare escargot
Time: 10 minutes
Holiday appetizers have never been easier. No need for even thawing when it comes to this French delicacy!
PREPARATION
Step 1
Preheat oven to 350 F.
Step 2
Once heated, remove frozen escargot from freezer and bake for 10-12 minutes until butter is bubbling.
Step 3
Serve hot with toothpicks for ease.
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