Fresh Seafood

Approx. 1 pound. 60-100 scallops per pound. Frozen. Harvested by fishermen in small boats off the shores of Massachusetts's islands, Nantucket bay ...

Bluefin tuna is the fattiest and largest in the tuna family, making this fish truly iconic. Atlantic bluefin tuna loin has a deep, cherry red meat ...

 2 x 4 ounce trays. 20-30 per tray. Fresh. Sourcing premium quality Maine Uni is not an easy task. Luckily for Browne Trading, we have a leading se...

Approx. 1 pound, 10-20 scallops per pound. Frozen. Many purveyors claim to have Maine diver scallops, but few use the term accurately. True diver s...

"I have never found a more spectacular way to impress dinner guests. Or an easier one."  - Town & Country Magazine Approx. one kilo box. Frozen...

Approx. 5 pounds. 3-5 jumbo legs. Frozen. – or – Approx. 2 pounds. 3-4 medium legs. Frozen.  Wild king crab legs from Norway are a prime delica...

Approx. 2 pound bag. Fresh or frozen. Nothing embodies the image or history of Maine like lobster. Maine lobster meat has become famous nationwide ...

Approx. 2 pound toro. Fresh. For loin cut, please see here. The Maine Bluefin Toro makes up only 1/5 of the sellable bluefin. For this reason the ...

"The best salmon I’ve ever tasted. Succulent and rich, the cut of salmon transcended salmon." - Food & Wine Magazine on Ora King Salmon Approx....

Approx. 2 pound fillet. Skin-on. Browne Trading takes great pride in purchasing only the best North Atlantic halibut available. These fish arrive ...

25 Oysters. Live. As oysters go, Maine belon oysters are a special and delicious treat. Unlike most retail Maine oysters which are farmed, Maine be...

Approx. 4 pound skin-on fillet. North Atlantic Salmon has distinct features such as silver-skin, black spots over the body, head and above the late...

Approx. 3 pound box. 10-15 langoustines per box. Frozen. Always in high demand from our chef clientele, wild langoustines are widely regarded as a ...

Available in 2 pound bag. Approx. 12-16 claws per pound.Frozen. Cooked.  Fit for royalty, this properly named shellfish is sure to delight. With ...

Approx. 2 pounds, 16-20 shrimp per pound. Frozen. What makes Oishii [oh-ee-shee] shrimp different from the typical shrimp you find in the grocery ...

25 oysters. Live. When it comes to oysters, Maine has some of the finest in the world. The skill of our oyster farm partners, combined with the col...

Approx. 1 pound, 10-12 scallops per pound. Wild caught domestic sea scallops are special for any menu, known for their sweetness and firm texture. ...

4-6 pound fillet. Skin-on. Frozen.  Our hamachi is farmed in a stress-free environment and dispatched using a technique called cho-rei-kun, resulti...

“What really makes peekytoe crabs better than other crabs is the care with which they are handled, cooked and picked — essential work, because the ...

1 pound. U-15. Frozen. You asked and we listened! Back after a long time away, we have Hokkaido Scallops. Our Hokkaido Scallops hail from the renow...

Approx. 2 pounds. Frozen. 8-10 scallops per bag. Use our new, wild-caught Half-Shell Scallop with Roe as a stunning update to your favorite scallop...

Approx. 2 pounds. 15-25 per pound. Live. Your first glance at percebes gooseneck barnacles is sure to be a memorable one. Remarkably unique and a...

Approx. 2-3 pound fillets. Fresh. The huge popularity of the red snapper in American cuisine is easy to understand: red snapper look beautiful, hav...

2 fillets. Approx. 2 pounds total. Fresh. We are proud to offer pristine hiramasa, raised in a closed-containment Recirculating Aquaculture System ...