Premium Fresh Fish

"The best salmon I’ve ever tasted. Succulent and rich, the cut of salmon transcended salmon." - Food & Wine Magazine on Ora King Salmon Approx....

Approx. 4 pound skin-on fillet. North Atlantic Salmon has distinct features such as silver-skin, black spots over the body, head and above the late...

Approx. 2 pound fillet. Skin-on. Browne Trading takes great pride in purchasing only the best North Atlantic halibut available. These fish arrive ...

Approx. 2 pound toro. Fresh. For loin cut, please see here. The Maine Bluefin Toro makes up only 1/5 of the sellable bluefin. For this reason the ...

Approx. 3 pound fillet. Skin on. Our farmed Scottish Sea Trout comes from Loch Etive, Scotland which is steeped in history and known as an environm...

2 whole fish. Approx. 4 pounds. Scaled & gutted. - or -4 skin on fillets. Approx. 2 pounds. What makes our Spanish Sea Bass so special is the...

2 whole fish. 2 pounds total. Scales on & gutted.- or -4 skin on fillets. Approx. 1 pound total. With new farming techniques and technologies...

2 whole fish. 2 pounds total. Scales on & gutted.– or –4 skin on fillets. Approx. 1 pound total. Wild caught in Portugal by day-boat fisherma...

2 whole fish. Approx. 4 pounds total. Gutted & scale on.- or -4 fillets. Approx. 2 pounds total.  The turbot is prized in Europe for its deli...

2 whole fish. Approx. 4 pounds. Scaled & gutted.- or -4 fillets. Approx. 2 pounds. What makes our daurade spectacular is the farming environ...

Approx. 2 pound loin. Skin-on. Fresh. Yellowfin tuna loin is #1 sushi grade quality. When it comes to sushi-grade tuna, freshness is key. That is...

Approx. 2-3 pound fillets. Fresh. The huge popularity of the red snapper in American cuisine is easy to understand: red snapper look beautiful, hav...

2 fillets. Approx. 2 pounds total. Fresh. We are proud to offer pristine hiramasa, raised in a closed-containment Recirculating Aquaculture System ...

Approx. 3-4 pound skin on fillet. Not only is cod fillet versatile and delicious, it also has historical significance. The first settlers in New En...

2 skin on fillets. Approx. 2 pounds. - or -1 whole fish. Approx. 5 pounds.  Sablefish, commonly referred to as “black cod”, “Alaska cod”, or even...

2 whole fish. Approx. 5 pounds. Scaled & gutted.- or -4 fillets. 2.0-2.5 pounds total. Fished along the Eastern seaboard from Rhode Island to...

Approx. 2 pound loin. Skin on. Swordfish is among the most difficult wild fish in the sea to catch, and one of the tastiest.Never frozen, we only...

1 whole fish. Approx. 4-5 pounds. Gutted.- or -2 skin on fillets. Approx. 3 pounds. The Icelandic arctic char is closely related to the trout and...

2 skin on fillets. Approx. 2 pounds. - or -1 whole fish. Approx. 5 pounds. Wild john dory is a unique fish and rare to find in the US. With seemi...

Approx. 4 pound fillet. Skin on. A close relative of the cod, our haddock fillet are fresh from the Gulf of Maine - The classic Maine tradition is ...

This is the last week to get fresh sardines. Only available for 11/31 or 12/1 delivery. If you have sardines in your cart with other items, these a...