Meet your wholesale account manager
Shawn Paciulli
National Account Manager at Browne since 2017.
Born in Italy, grew up in New Hampshire. Graduated from Temple University in Philadelphia where he studied Political Economy.
Previously worked for the Caswell Restaurant Group.
Enjoys updating his home with his girlfriend and 2 dogs in midcoast Maine. A perfect day would be ice fishing and drinking whiskey with the boys. Proud member of Elks Lodge #934.
Favorite product: Maine halibut and Giaveri Caviar.
Dan Boccuzzi
Director of Operations at Browne since 2020.
Graduated from Johnson & Wales in Providence, Rhode Island where he studied Culinary Arts & Food Service Management.
Worked in three Michelin star restaurants right after culinary school. When 2020 changed the world, he contacted his seafood vendor, Rod at Browne Trading and found his way to Maine.
Enjoys striper fishing, turkey hunting, and trying different dim sum spots with his wife.
Favorite product: Bluefin tuna.
Grady McCormick
Sales Manager at Browne since 2019.
Graduated from University of Rhode Island with a degree in Aquaculture and Marine Affairs.
Grew up in Maine working on lobster boats and commercial fishing.
Enjoys fishing and hunting in the great state of Maine.
Favorite product: Wild Maine Bluefin Tuna
Jesse Shaw
Account Manager at Browne since 2023.
Graduated from Wheaton College in Massachusetts
with a degree in music with a focus on jazz saxophone performance.
Worked as a professional chef in California, Massachusetts, New Hampshire before landing in Portland where he led the line at Chaval.
Enjoys disc golf, vinyl collecting, and seafood cookery/R&D.
Favorite products: Spanish Daurade and Royal Cut Smoked Salmon.