If you are a lover of raw seafood, you have to try our Hiramasa Crudo with Distintus Olive Oil recipe. Though most fans associate raw fish with sushi and poke bowls, pairing sushi-grade fish with high quality salts and oils...
Use our smoked haddock, artfully crafted in our Portland facility, for a cozy finnan haddie dish. Using only a few ingredients, this traditional stew comes together for the ultimate winter dish.
When it comes to bluefin tuna, Browne Trading has the very best. Our purchaser knows to pay a premium in exchange for top quality. Likewise, fishermen know that we only accept tuna with great color, fat content, and texture. So...
Need a light hors d’oeuvre for your next gathering? Our Marinated Anchovies star on this cracker. Don’t be afraid of packaged anchovies; they’re a punch of pure umami, brightened up here by the fresh gem lettuce and tangy slice of...
Esteros Lubimar's commitment to sustainability and water quality allows us to have the cleanest and most spectacular fish. Showcase this already stunning sea bass with homemade herb butter and Italian caviar for a polished Spring dish.
Treat yourself with some green and gold! The fresh wakame seaweed salad, local poached oysters, Plancton Marino, and stunning gold caviar is sure to be a hit. We recommend following our chef-approved recipe here for SUPER buttery, perfectly poached oysters....
Take your menu up a notch with BUFFALO PEEKYTOE CRAB DIP. It will be a crowd favorite at poker night, while watching the big game, or at a family dinner.
Not only are these Japanese shrimp dumplings tasty, but they are also a fun activity in the kitchen that will bring everyone together.
Inspired for Lunar New Year, we put together this delicious and celebratory whole bass recipe. Perfect for bringing loved ones together and trying something new in the kitchen.
