Premium Fresh Fish
Ora King Salmon
"The best salmon I’ve ever tasted. Succulent and rich, the cut of salmon transcended salmon." - Food & Wine Magazine on Ora King Salmon 1 skin...
View full detailsNorth Atlantic Salmon
1 skin-on fillet - 3-4 pounds 2 skin-off portions - 1 pound total Premium fresh, never frozen sushi grade fish Sustainably farmed Browne best sell...
View full detailsFarmed Dover Sole
2 whole fish - 2 pounds total. Scales-on & guttedor 4 skin-on fillets - 1 pound total. Fresh or Frozen Iconic for French cuisine Premium fresh...
View full detailsNorth Atlantic Halibut
Approx. 2 pound skin-on fillet or 2 skin-on portions - 12 ounces total Browne Trading takes great pride in purchasing only the best North Atlantic ...
View full detailsRed Snapper
2 skin-on fillets - 2-3 pounds total 1 whole fish - 4-5 pounds. Scaled and gutted 2 skin-on portions - 1 pound total The huge popularity of the red...
View full detailsScottish Sea Trout
Approx. 2.5 pound fillet. Skin on. Premium fresh, never frozen sushi grade fish Sustainably farmed Chef favorite Our farmed Scottish Sea Trout co...
View full detailsMaine Cod
1 skin-on fillet - 3-4 pounds 2 skin-on portions - 1 pound total Not only is cod fillet versatile and delicious, it also has historical significanc...
View full detailsSablefish
2 skin on fillets. Approx. 2 pounds. or 1 whole fish. Approx. 5 pounds. Premium fresh, never frozen sushi grade fish Packed with healthy oils and...
View full detailsBlack Sea Bass
4 skin-on fillets - 1.5-2 pounds total 2 whole fish - 5 pounds. Scaled & gutted 2 skin-on portions - 12 ounces total Fished along the Eastern s...
View full detailsHawaiian Kanpachi
2 skin-on fillets - 1.5 pounds total or 1 whole fish - 4 pounds. Scaled & gutted Premium fresh, never frozen sushi grade fish Sustainably farm...
View full detailsSwordfish Loin
Approx. 2 pound loin. Skin on. Swordfish is among the most difficult wild fish in the sea to catch, and one of the tastiest.Never frozen, we only p...
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Daurade Sea Bream
2 whole fish. Approx. 4 pounds. Scaled & gutted.or 4 fillets. Approx. 2 pounds.or 1 whole dry-aged fish. Approx. 2 pounds. What makes our daura...
View full detailsYellowfin Tuna Loin
Approx. 2 pound loin. Skin-on. Fresh. Yellowfin tuna loin is #1 sushi grade quality. When it comes to sushi-grade tuna, freshness is key. That is w...
View full detailsPortuguese Sardines
Approx. 6-10 whole fish per pound. 2 pounds total. Fresh and wild Portuguese Sardines arrive whole and unprocessed. These robust sardines hail fro...
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Dry-Aged Ora King Salmon
2 skin-on fillets - 6-8 pounds total 1 whole fish - 10-12 pounds. Scaled & gutted Ora King Salmon is sustainably farmed in New Zealand, ensurin...
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