Fresh Seafood

"The best salmon I’ve ever tasted. Succulent and rich, the cut of salmon transcended salmon." - Food & Wine Magazine on Ora King Salmon 1 skin...

110g Trays. 20-30 per tray. Fresh. Sourcing premium quality Maine Uni is not an easy task. Luckily for Browne Trading, we have a leading sea urchin...

Approx. 2 pound loin. Skin-on. Fresh. Yellowfin tuna loin is #1 sushi grade quality. When it comes to sushi-grade tuna, freshness is key. That is w...

Approx. 2 pound bag. Fresh or frozen. Nothing embodies the image or history of Maine like lobster. Maine lobster meat has become famous nationwide ...

Approx. 1 pound, 10-20 scallops per pound. Frozen. Many purveyors claim to have Maine diver scallops, but few use the term accurately. True diver s...

"I have never found a more spectacular way to impress dinner guests. Or an easier one."  - Town & Country Magazine Approx. one kilo box. Froze...

Approx. 3 pounds. 6-12 jumbo legs. Frozen. or approx. 2 pounds. 3-4 medium legs. Frozen. Wild king crab legs from Norway are a prime delicacy. The ...

Approx. 2 pound skin-on fillet 2 skin-on portions - 1 pound total Browne Trading takes great pride in purchasing only the best North Atlantic halib...

25 oysters. Live. When it comes to oysters, Maine has some of the finest in the world. The skill of our oyster farm partners, combined with the col...

3 ounces total. 30 shrimp per pack. Frozen. If you loved our King Prawns, we happily share our newest shrimp with you: wild caught Mini Sweet Shrim...

Approx. 2 pounds, 16-20 shrimp per pound. Frozen. What makes Oishii shrimp different from the typical shrimp you find in the grocery store? Just a...

1 skin-on fillet - 3-4 pounds 2 skin-off portions - 1 pound total North Atlantic Salmon has distinct features such as silver-skin, black spots over...

Approx. 2 pound bag. 5-6 claws per bag. Steamed. Indulge in the ultimate seafood delicacy: our exquisite Jumbo Stone Crab Claws, hand-harvested fro...

Approx. 1 pound, 10-12 scallops per pound. Wild caught domestic sea scallops are special for any menu, known for their sweetness and firm texture. ...

25 Oysters. Live. As oysters go, Maine belon oysters are a special and delicious treat. Unlike most retail Maine oysters which are farmed, Maine be...

12 escargot. 4.4 ounces. Cooked. Frozen. Hailing from France, this delicacy epitomizes fine-dining. Cooked and infused with garlic and parsley, the...

Approx. 1 pound. 60-100 scallops per pound. Frozen. Harvested by fishermen in small boats off the shores of Massachusetts's islands, Nantucket bay ...

3 pound box. 8-10 langoustines per kilo. Frozen. Always in high demand from our chef clientele, wild langoustines are widely regarded as a premium ...

2 whole fish. 2 pounds total. Scales on & gutted.or 4 skin on fillets. Approx. 1 pound total. Wild caught in Portugal by day-boat fisherman; yo...

Approx. 2.5 pound fillet. Skin on. Our farmed Scottish Sea Trout comes from Loch Etive, Scotland which is steeped in history and known as an enviro...

Approx. 2.5 pound tray. Frozen. Craving calamari? Look no further than our wild caught squid tentacles & tubes. Sustainably sourced in Rhode Is...

 Approx. 2 pounds. 4-6 sepia, 5-7 ounces per sepia. or approx. 2 pounds, 16-18 sepia, 25 grams per sepia. Raw. Frozen. Cuttlefish, also known as se...

Empress Cut available in Jonah and Snow Crab varieties. Approx. 12-16 claws per pound.Frozen. Cooked. Fit for royalty, this properly named shellfis...

2 x 8 ounce cups. Body and leg meat. Frozen. or 2 x 8 ounce pound cups. All leg. Fresh. Our Jonah Crabmeat is a premium crabmeat wild caught in th...