Flatfish (Dover Sole, Halibut, Turbot)
North Atlantic Halibut
Original price
Starting at
$52.00
Original price
$80.00
Original price
Starting at
$52.00
Starting at
$52.00
Current price
$52.00
In stock
Available in two formats: Fresh North Atlantic Halibut fillet, skin-on (2 pounds) Frozen North Atlantic Halibut portions, skin-off (2 x 8 oz) ...
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Original price
Starting at
$52.00
Original price
$80.00
Original price
Starting at
$52.00
Starting at
$52.00
Current price
$52.00
Farmed Dover Sole
Original price
Starting at
$62.00
Original price
$145.00
Original price
Starting at
$62.00
Starting at
$62.00
Current price
$62.00
Low stock
Available in four formats: Two whole fresh Farmed Dover Sole (2 pounds total) Four fresh Farmed Dover Sole fillets, skin-on (1 pound total) Four...
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Original price
Starting at
$62.00
Original price
$145.00
Original price
Starting at
$62.00
Starting at
$62.00
Current price
$62.00
European Turbot
Original price
Starting at
$80.00
Original price
$120.00
Original price
Starting at
$80.00
Starting at
$80.00
Current price
$80.00
Low stock
Available in three formats: Two whole fresh Daurade, skin-on and gutted (1.5-2 pounds each) Four fresh Daurade fillets, skin-on (2 pounds total)...
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Original price
Starting at
$80.00
Original price
$120.00
Original price
Starting at
$80.00
Starting at
$80.00
Current price
$80.00
Wild Dover Sole
Original price
Starting at
$150.00
Original price
$195.00
Original price
Starting at
$150.00
Starting at
$150.00
Current price
$150.00
In stock
Available in three formats: Two whole fresh Wild Dover Sole, skin-on and gutted (2 pounds total) Four fresh Wild Dover Sole fillets, skin-on (1 ...
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Original price
Starting at
$150.00
Original price
$195.00
Original price
Starting at
$150.00
Starting at
$150.00
Current price
$150.00
Daurade Sea Bream
Original price
Starting at
$90.00
Original price
$110.00
Original price
Starting at
$90.00
Starting at
$90.00
Current price
$90.00
In stock
Available in two formats: Two whole fresh Daurade, scaled and gutted (3-4 pounds) Four fresh Daurade fillets, skin on (1.5-2 pounds total) G...
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Original price
Starting at
$90.00
Original price
$110.00
Original price
Starting at
$90.00
Starting at
$90.00
Current price
$90.00
Wild Lemon Sole
Original price
Starting at
$36.00
Original price
$36.00
Original price
Starting at
$36.00
Current price
$36.00
Out of stock
Size: Four frozen Wild Lemon Sole fillets (1.5 pounds) Locally sourced from the Portland, Maine fish auction Makes a wonderful and affordable...
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Original price
Starting at
$36.00
Original price
$36.00
Original price
Starting at
$36.00
Current price
$36.00
Fluke Fillet
Original price
Starting at
$54.00
Original price
$54.00
Original price
Starting at
$54.00
Current price
$54.00
In stock
Size: Two frozen Fluke fillets, skin-on (1-1.5 pounds) Locally sourced Sushi-grade Popular amongst chefs Also known as the Left Eye or Summer...
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Original price
Starting at
$54.00
Original price
$54.00
Original price
Starting at
$54.00
Current price
$54.00
Many credit Julia Child’s first love of French cuisine to the delicate flavors of Dover Sole Meunière. This classic preparation — a quick sauté of thin fillets finished with lemon and fresh parsley — is both simple to cook and irresistibly flavorful.
Today, premium imported flatfish can be delivered overnight, bringing restaurant-quality seafood directly to your kitchen. Explore our seasonal selection, including Dover Sole and Spanish Turbot. carefully sourced for exceptional taste and freshness.
For step-by-step guidance on preparing flatfish, read our expert tutorial and elevate your culinary experience.