Smoked Salmon Roe
Ships free at $200*
Caviar-only orders ship free at $200. Seafood and combined caviar-seafood orders ship free at $300.
- Taste: strong, sweet, cured & smoky
- Color: translucent red/orange
- Pearl Size: large (5-7mm)
- Texture: firm
- Country of Origin: Alaska, USA
- Species: Salmon (Oncorhynchus keta)
After the applause from our Smoked Sea Trout Roe, we crafted our smoking our own salmon roe. Laid out in trays and smoked briefly at a low temperature with apple and hickory wood, our Smoked Salmon Roe stands as the richer counterpart to our highly popular smoked sea trout roe. Both are hand crafted in small batches right here in our Portland, Maine facility.
Picture perfect in a brilliant orange, our Smoked Salmon Roe is an innovative twist to your typical salmon roe. These large pearls contain a strong cured flavor that finishes with a hit of smoke after the firm, satisfying “pop” on your palate.
Shipping Information
All orders are shipped via UPS Next Day Air. If a future delivery date is chosen, your order will ship the day before the selected date. If an order is placed after cutoff (2pm ET), your order will ship the next available shipping day. For example, orders placed after 2pm ET on Thursday will ship on the following Monday for Tuesday delivery. Our shipping department is closed Friday-Sunday. We do not offer Saturday or Monday delivery. Please see our Shipping FAQ for more info here
How to Store Caviar
Sturgeon caviar remains fresh in your refrigerator, unopened, for 4-6 weeks.
Tobikkos, salmon roe, and sea trout roe should be stored frozen.
Crucially, once opened, we recommend consuming within three days.