Fresh Seafood

"The best salmon I’ve ever tasted. Succulent and rich, the cut of salmon transcended salmon." - Food & Wine Magazine on Ora King Salmon 1 skin...

25 oysters. Live. When it comes to oysters, Maine has some of the finest in the world. The skill of our oyster farm partners, combined with the col...

2 skin on fillets. Approx. 2 pounds. or 1 whole fish. Approx. 5 pounds.  Premium fresh, never frozen sushi grade fish Packed with healthy oils and...

Approx. 1 kilo box. 12-18 prawns per box. Frozen. Rarely available in the United States 100% verified origin from Palamós, Spain Sushi grade  Ga...

Approx. 1 pound, 10-20 scallops per pound. Frozen. Many purveyors claim to have Maine diver scallops, but few use the term accurately. True diver s...

"I have never found a more spectacular way to impress dinner guests. Or an easier one."  - Town & Country Magazine Approx. one kilo box. Froze...

Approx. 2 pounds. 6-8 tails, 4-5 ounces per tail. or 4-5 tails, 7-8 ounces per tail. Raw. Frozen. Maine lobster tails have succulent, rich meat tha...

Approx. 2 pound loin. Fresh. Bluefin tuna is the fattiest and largest in the tuna family, making this fish truly iconic. Maine bluefin tuna loin h...

Approx. 1 pound, 10-12 scallops per pound. Wild caught domestic sea scallops are special for any menu, known for their sweetness and firm texture. ...

1 skin-on fillet - 3-4 pounds 2 skin-off portions - 1 pound total Premium fresh, never frozen sushi grade fish Sustainably farmed Browne best sell...

Approx. 2 pound skin-on fillet or 2 skin-on portions - 12 ounces total Browne Trading takes great pride in purchasing only the best North Atlantic ...

Approx. 2 pounds, 16-20 shrimp per pound. Frozen. Highest quality shrimp available: Innovative aquaculture and processing methods. Extra firm an...

Approx. 2.5 pound fillet. Skin on. Premium fresh, never frozen sushi grade fish Sustainably farmed Chef favorite Our farmed Scottish Sea Trout co...

4 skin-on fillets - 1.5-2 pounds total 2 whole fish - 5 pounds. Scaled & gutted 2 skin-on portions - 12 ounces total Fished along the Eastern s...

2 skin-on fillets - 2-3 pounds total 1 whole fish - 4-5 pounds. Scaled and gutted 2 skin-on portions - 1 pound total The huge popularity of the red...

2-4 collars. Approx. 2.5 pounds total. Frozen.  Unusual cut  Fatty and savory Also known as yellowtail collar or hamachi kama, hamachi collar has...

2 whole fish. Approx. 4 pounds. Scaled & gutted.or 4 fillets. Approx. 2 pounds.or 1 whole dry-aged fish. Approx. 2 pounds. What makes our daura...

2 skin-on fillets - 1.5 pounds total or 1 whole fish - 4 pounds. Scaled & gutted Premium fresh, never frozen sushi grade fish Sustainably farm...

Approx. 2 pound bag. 32-40 shrimp total. Frozen. If you are looking for an easy and fast dinner idea, look no further! These shrimp are peeled, dev...

Approx. 2 pound loin. Skin-on. Fresh. Yellowfin tuna loin is #1 sushi grade quality. When it comes to sushi-grade tuna, freshness is key. That is w...

1 skin-on fillet - 3-4 pounds 2 skin-on portions - 1 pound total Not only is cod fillet versatile and delicious, it also has historical significanc...

1 pound. 6-8 tentacles total. Frozen. Cooked.   Tapas ready Essential for Spanish cooking Perfect for any home chef, these wild Spanish octopus t...

2 whole fish - 2 pounds total. Scales-on & guttedor 4 skin-on fillets - 1 pound total. Fresh or Frozen Iconic for French cuisine Premium fresh...

Approx. 13 ounces. Frozen. 10-12 scallops per bag. These scallops are petite in size, but that just makes their firm, sweet meat more concentrated ...