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FREE SHIPPING FOR CAVIAR ORDERS OVER $150 AND SEAFOOD ORDERS OVER $300
FREE SHIPPING FOR CAVIAR ORDERS OVER $150 AND SEAFOOD ORDERS OVER $300

Maine Peekytoe Crabmeat

Original price Starting at $95.00 Original price $95.00
Original price
Starting at $95.00
Starting at $95.00
Current price $95.00

Holiday ordering!

We highly recommend scheduling frozen seafood orders to deliver the first two weeks of December to avoid transit delays. Frozen seafood keeps for months when stored properly.

"What really makes peekytoe crabs better than other crabs is the care with which they are handled, cooked and picked - essential work, because the crabs are too fragile to be shipped live." - New York Times

2 x 8 ounce cups. Picked & Cooked. Frozen.

When it comes to fresh crab meat, Peekytoe Crabmeat remains the most sought-after due to its consistency. You can expect an unrivaled sweetness and a delicate, satisfying texture with this Maine crab. It was back in the 90s when Browne’s owner, Rod Mitchell, coined the phrase “peekytoe”. From that moment, a crab that was predominantly overlooked by fishermen became a must-have for chefs seeking the finest quality seafood.

Picked, cooked, and ready to eat, sweet Peekytoe Crabmeat is perfect for crab cakes, salads, and stuffing. Check out our recipes for Rangoons and Crab Dip for more inspiration.

Shipping Information

All orders are shipped via UPS Next Day Air. If a future delivery date is chosen, your order will ship the day before the selected date. If an order is placed after cutoff (2pm ET), your order will ship the next available shipping day. For example, orders placed after 2pm ET on Thursday will ship on the following Monday for Tuesday delivery.  Our shipping department is closed Friday-Sunday.  We do not offer Saturday or Monday delivery.

Please see our Shipping FAQ for more info here.

How it ships

Frozen

Sourcing

Wild; Caught, steamed, and handpicked on Mount Desert Island, Maine

Handling & Storage

Lasts months in the freezer. Thaw under refrigeration for 1-2 days before use. We recommend thawing upside down to distribute moisture through the crab pieces.

Highlights

Browne best seller
Maine seafood

From our chef clientele